Crispy Dutch Oven Cobbler

1 cup sifted flour
1 cup sugar
2 tsp baking powder
1/2 tsp salt
3/4 cup milk
4 cups fresh fruit (peaches, apples, berries, etc.)

Melt 1/2  cup of butter in dutch oven.  Mix flour, sugar, baking powder, salt and milk and pour into oven.  Spread with fruit and bake 40 minutes or until top is brown and crisp.